logo-ih

Shopping cart

  • Duration: weeks

    Start date:

    Total:

    Enrollment fee:

  • Duration: weeks

    Start date:

    Total accommodation:

Total:

UPCOMING FREE ACTIVITIES
  • Wine Tasting08.20.2026
    19:00 h - Calle Bailen
  • Pintxos08.21.2026
    20:00 h - Calle Bailen
  • Bullfight 08.24.2026
    17:00 h - Calle Bailen
  • Bullfight 08.25.2026
    17:00 h - Calle Bailen
  • Bullfight 08.28.2026
    10:00 h - Calle Bailen
  • Visit to the Guggenheim museum09.01.2026
    17:00 h - Calle Bailén
  • Churros with chocolate09.02.2026
    17:00 h - Calle Bailen
  • Hike to Artxanda09.03.2026
    16:00 h - Calle Bailen
  • Pintxos09.04.2026
    20:00 h - Calle Bailen
  • Visit to the Casco Viejo09.07.2026
    16:00 h - Calle Bailen
  • Visit to the cementery09.09.2026
    16:00 h - Calle Bailen
  • Karaoke09.10.2026
    19:00 h - Calle Bailen
  • Pintxos09.11.2026
    20:00 h - Calle Bailen
  • Cheesecake 09.14.2026
    18:00 h - Calle Bailen
  • Suspension bridge 09.15.2026
    17:00 h - Calle Bailen
  • Pintxos09.18.2026
    20:00 h - Calle Bailen
  • Wine Tasting09.21.2026
    19:00 h - Calle Bailen
  • Table football09.22.2026
    20:00 h - Calle Bailen
  • Spanish Omelette09.24.2026
    17:00 h - Calle Bailen
  • Pintxos09.25.2026
    20:00 h - Calle Bailen
  • Museum of Fine Arts Bilbao09.28.2026
    16:00 h - Calle Bailen
  • Ice-cream 09.29.2026
    16:00 h - Calle Bailen
  • More information:

    (34) 944 167 901 Whatsapp
blog-img
December 21, 2026

Invitation to Spanish language students to participate in Santo Tomás

Like every year, the Santo Tomás Market will take place on the 21st of December, 2025. This tradition is a reminder of when the farmers would come to pay the rent for their land, that they cultivated with their best products. Since they had already made the journey, they would also bring products to sell to the rest of the population. 

This tradition was established year after year, becoming a tradition where farmers not only bring their excellent cheeses, chorizos, ciders and food products, but also a musical, atmospheric and gastronomic event. 

Eating a "talo" (a delicious Basque corn cake), is a recent tradition. We recommend going first thing in the morning because sometimes the queue is so long that you might have to wait more than 35 minutes to order one!

For this reason, we will meet the students at 9am on Sunday the 21st of December, to enjoy this tradition and try different seasonal delicacies. 

This event marks the beginning of Christmas in the Basque Country, and we want our Spanish students who are staying in the city to join us.

Come along!

Calculate your price
weeks
Need help?
Online Support!
Need help? Chat with us on Whatsapp