Gastronomy in the Basque Country

Gastronomy is very important in Spain, as well as very well renowned. Here in Bilbao, we have some very good dishes, lots of bars and restaurants where you can order very tasty food. The streets are full of places to sit and immerse yourself in the Spanish atmosphere.

There is a variety of Pintxos, there is tortilla of potato, vegetables such as peppers or olives or even meat and fish. The good thing is that you can try them in all the bars of the Basque Country, while you are having a drink, Pintxos are delicious!

One of the typical dishes of the Basque Country is Bacalao al pil pil. It is one of the most typical recipes of Basque cuisine and consists of creating a delicious sauce with fried cod.

Also, the baby squids in their ink are delicious. They have an inner feather that serves as a bone and tentacles. It looks funny because its ink is black ... but do not worry, trust the Basque gastronomy.

Let's talk about desserts ... A cake that catches our attention is the cheesecake. This oven baked cake is very tasty, and can be found in many places in Bilbao. It is a favorite of many people here.

It is important to enjoy new things in this city. There is always something new to sample.

Translated with DeepL.com (free version)